Origin Story
At Tango Harvest, we supply only fresh mangoes to partners across the US, UK, UAE, Canada, and the Middle East. By harvesting when Indian orchards rest, we ensure a consistent, year-round supply of authentic Alphonso and Kesar mangoes. In our search for the world’s most fertile soils, we found the perfect home for Indian mangoes in Tanzania’s sun-soaked plains.
Beyond cultivation, our farms create employment and offer rehabilitative opportunities for individuals from correctional centres, embedding purpose in every harvest. Across 40 hectares, we use precision farming and tech-led monitoring to grow residue-free, genetically true mangoes, harvested when Indian orchards rest.
This is Indian heritage, rooted in tradition, grown in new soil, and crafted for the global table.
Brand Values
Precision
We rely on data and detail to grow better, from soil inputs to harvest timing.
Stewardship
We grow with care for the land, practising sustainable agriculture that respects tomorrow.
Heritage
Our roots are Indian, steeped in legacy, grown with respect, and shared with the world.
Impact
We build systems that create change, empowering people, supporting communities, and restoring dignity.
Tango
Matrix
We speak like our mangoes are grown, with care, not clutter. Every word matters. No noise, no filler. Tango mangoes speak for themselves.
How We
Grow
Clean, monitored, natural processes.
What We
Grow
Alphonso & Kesar mangoes
Where We Supply
Global markets, US, UK, Canada, Middle East and India
When We Harvest
November - December peak